Lotus Mini Madeleine 7 x 17 g pack
€2.57
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8:30 a.m. to 5:30 p.m.
(BE) +32(0)71 25 85 81
(LU)+352 20 30 15 72
The Lotus Frangipane is a versatile dessert topping used in various culinary contexts, including baking and decorating pastries. It adds a rich, almond-flavored taste and a smooth texture to desserts.
To use the Lotus Frangipane, simply spread it on your desired pastry or cake. It can be used as a filling or as a topping. The smooth texture makes it easy to apply evenly, ensuring a professional finish.
| Brand | Lotus |
|---|---|
| Colour | Pas applicable |
| Edible | Oui |