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Oliehoorn Tomato Ketchup box of 150 sachets of 15 ml
€34.49
In stock
Usage
Oliehoorn Frites sauce 35% sans gluten is designed for individual servings, ideal for enhancing the taste of French fries or snacks in catering, food service, or events. Each box includes 198 convenient sachets of 15 ml.
Advantages
- Gluten-free formulation meets dietary requirements and broadens suitability for more consumers.
- Smooth and firm texture provides an appealing mouthfeel when accompanying fries or similar foods.
- Packed in single-serve sachets (15 ml), ensuring portion control, freshness, and hygiene during service.
- The higher oil content (35%) delivers a fuller flavor compared to standard frites sauces.
- Corn starch replaces wheat-derived ingredients to prevent gluten presence—a minor drawback is that it still contains eggs and mustard allergens.
Specifications
- Emulsion-based sauce composed of water, rapeseed oil (34%), sugar, vinegar, modified maize starch (for gluten-free consistency), free-range egg yolk, salt, mustard blend, modified potato starch; includes preservatives and antioxidants for shelf stability.
- No gluten; suitable for celiac diets. Produced by Oliehoorn B.V., Netherlands. Packaged as a set of 198 x 15 ml sachets in a hygienic carton format.[3]
- Nutritional values per 100 g: Energy—1518 kJ/368 kcal; Fat—35.7 g (of which saturated—3.0 g); Carbohydrates—10.5 g (sugars—7.0 g); Protein—0.7 g; Salt—1.7 g.[3]
- Differentiated by its creamy yet robust texture and subtle sweetness due to higher oil ratio; visually presents as light yellow sauce with smooth consistency.[3]
How it works
Tear open an Oliehoorn Frites sauce sachet and squeeze directly onto fries or other snacks as desired—the smooth emulsion coats the food evenly to enhance flavor while maintaining portion control.[3]
