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Rustic Mortise Hinge No. 6 with No. 3 Cup Cemented Patinated Steel Varnished Blade Height 100mm per piece

Rustic Mortise Hinge No. 6 with No. 3...
  
Estimated delivery date :  Monday 6 April
€17.17 HT
In stock

Ref : FGT-231602

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Description

About this article


Usefulness

This rustic meat slicer is designed for professional use in butcher shops and restaurants, ideal for slicing meat into uniform portions.


Advantages
  • High-quality stainless steel construction for durability and resistance to corrosion.
  • Patina finish provides a rustic, authentic look that enhances the presentation of sliced meats.
  • Easy to clean and maintain, ensuring hygiene standards are met.
  • Efficient and precise cutting mechanism for consistent results.
  • Compact design with a total height of 100mm per piece, making it suitable for various kitchen setups.

Specificities
  • Material: Stainless Steel.
  • Finish: Patina.
  • Height: 100mm per piece.

Operation

To use the rustic meat slicer, simply place the meat on the cutting surface and apply gentle pressure while moving the blade through the meat. Regular cleaning with mild soap and water is recommended to maintain its performance.

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Product Details

Brand JBros
Finishing patiné argent
Material used acier cémenté
Description A. fiche à larder hauteur total de lames 100mm
Thickness (mm) 1,50
Height (mm) 170
Diameter of the node (mm) 10,00
FGT-231602
New